Whole brown lentils.
per 100g: Energy1264kj/297kcal, Protein 24.3g, Carbohydrate 48.8g, of which sugars 1.2g, Fat 1.9g, of which saturates 0.2g, Fibre 8.9g, Salt under 0.1g.
Packed on a line which also handles peanuts, nuts, sesame, soya, milk, sulphur dioxide and cereals containing gluten.
The lentil is the seed of a leguminous plant. The brown lentil is plumper and smaller than the green lentil with an earthy flavour.