Lemon fish oil is a good source of the important Omega 3 fatty acids, EPA and DHA, which are important for brain function, heart, joint and eye health.
Recommended Dosage
Adults take 1 teaspoon (5ml) a day. Children over 1 year, build up slowly to 1/2 teaspoon (2.5ml) a day, or as your health professional advises.
Serving Suggestion
Delicious taken straight from the spoon, or drizzled onto or blended into the food of your choice. Lemon oil covers all 'fishiness'
Not suitable for frying or baking.
Ingredients
Fish oil (from sardine, herring, mackerel and anchovy), flavour: essential oil of lemon, antioxidants: rosemary extracts, natural mixed tocopherols, ascorbyl palmitate.
Nutritional Information
Essential oil of Lemon, EPA (Eicosapentaenoic acid) 885mg, DHA (Docosahexaenoic acid) 590mg.
Other Information
No added: Sugar, salt, starch, wheat, gluten, maize/corn, yeast, lactose, dairy products, artificial preservatives, colours or flavourings.
Lemon fish oil has been extracted from sardine, herring, mackerel and anchovy swimming wild in the clean seas of the South Pacific.
Scrupulously screened for pollutants.