Higher Nature Organic Apple Cider Vinegar 350ml

Zesty-tasting Apple Cider Vinegar is made from certified 100% organic apples, without using chemicals, additives, or preservatives. The natural fermentation process creates an earthy-coloured vinegar with a wonderfully subtle apple taste, and 5% acetic acid.
The natural sediment, called ‘mother’, - the true sign of raw, unfiltered vinegar - contains pectin, trace minerals, friendly bacteria and enzymes, making it one of the best functional foods available today. Filtration and pasteurisation inactivate these bacteria, as well as the enzymes and pectin. Very clear vinegars do not contain ‘mother’.

Serving Suggestion

Take 1-2 teaspoons (5-10 mls) with one cup of water and a teaspoon of unpasteurised honey (optional), up to 3 times a day. Mix into salad dressings, sauces, marinades and pickling recipes.

Ingredients

Organically grown apple cider vinegar.

Nutritional Information

Typical values Per 100ml:
Energy 27.8kJ/7kcal, Protein 0.1g, Carbohydrates 1.4g, of which sugars 0.1g, Fat 0.1g, of which saturates 0g, Fibre 0.5g, Sodium 0.016g.

Other Information

Does not contain: salt, soya, wheat, gluten, maize, corn, lactose, dairy products, artificial preservatives, colours or flavourings. No added sugar or starch.

Dairy Free Gluten Free Lactose Free Low Salt Not Tested on Animals No Added Sugar Organic Soya Free Vegan Vegetarian Wheat Free Yeast Free