The subtle, mild olive flavour makes this oil ideal for use on salads, pasta and other cold dishes.
Ingredients
Extra virgin olive oil*, rapeseed oil*, sunflower oil*, flax oil*. * From orgainic agriculture (EU 2092/91)
Nutritional Information
per 100ml: Energy 3400kJ/828kcal, Protein 0g, Carbohydrates 0g, Fat 92g (of which saturates 10g, monounsaturates 52g, polyunsaturates 25g), Cholesterol 0mg, Fibre 0g, Sodium 0g, Vitamin E 27mg (270% RDA), Omega 3 4.5%, Omega 6 23%, Omega 9 59%. (Values may vary slighly)
Other Information
Unique and delicious, this blend of four cold-pressed organic oils has been especially formulated to provide the health benefits and balance of omega 3, 6 and 9 essential fatty acids. Extra virgin olive oil has been selected for its antioxidants and cholesterol lowering properties. Flax and rapeseed oils are included for essential linolenic acids. Sunflower oil provides vitamin E and further antioxidants. Keep refridgerated after opening.