G-Free Gluten & Wheat Free Tomato & Spinach Pasty 250g (Case Qty: 10)
Ingredients
Pastry: rice flour, potato starch, gram flour, blend of
vegetable oils, water, egg, xantham gum, raising agents
(bicarbonate of soda, disodium diphosphate, sodium hydrogen
carbonate), emulsifier E471, E472e.
Filling: potato,
spinach (20%), sundried tomato (20%), swede, onion, pepper,
garlic, nutmeg.
Gluten Free
Wheat Free
Case: £15.07
Split: £1.51
Case
Split
Qty