G-Free Gluten & Wheat Free Tomato & Spinach Pasty 250g (Case Qty: 10)
Ingredients
Pastry: rice flour, potato starch, gram flour, blend of vegetable oils, water, egg, xantham gum, raising agents (bicarbonate of soda, disodium diphosphate, sodium hydrogen carbonate), emulsifier E471, E472e.
Filling: potato, spinach (20%), sundried tomato (20%), swede, onion, pepper, garlic, nutmeg.
Gluten Free
Wheat Free
Case: £15.07
Split: £1.51
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