G-Free Gluten & Wheat Free Spring Vegetable Pie 200g (Case Qty: 12)

Ingredients

Pastry: rice flour, potato starch, gram flour, non-hydrogenated vegetable margarine, water, egg, xantham gum , raising agents (bicarbonate of soda, disodium diphosphate, sodium hydrogen carbonate), emulsifier E471, E472e.
Filling: semi-skimmed milk, carrot, onion, potato, peas, sweetcorn, leek, non-hydrogenated vegetable margarine, corn starch, vegetable bouillon (potato starch, salt, vegetable enhancers, yeast extract, vegetable extracts, colour: plain caramel, spices, parsley, spice extracts), pepper.

Gluten Free Wheat Free