Barkat Gluten Free Ginger Cookies 150g (Case Qty: 6)

Ingredients

Margarine (palm oil, palm stearin, water, coconut oil, rapeseed oil, lemon juice) sugar, rice flour, potato starch, stem ginger (5%) (ginger, sugar), maize flour, glucose syrup, rice starch, raising agents: diphosphates, potassium hydrogen carbonate, ginger powder (1.5%) dried egg, water, stabilisers: xanthan gum, hydroxypropyl methyl cellulose

Nutritional Information

Per serving size - 17g:
Energy 85 kcal, Protein 0.54g, Carbohydrate 10.9 (of which sugars 1.9g), Fat 4.4g (of which saturates 2.6g), Sodium 31mg

Gluten Free Soya Free Vegetarian Wheat Free Yeast Free